翻訳と辞書 |
Opera cake
Opera cake is a French type of cake. It is made with layers of almond sponge cake (known as ''Joconde'' in French) soaked in coffee syrup, layered with ganache and coffee buttercream, and covered in a chocolate glaze. According to Larousse Gastronomique, "Opéra gateau is an elaborate almond sponge cake with a coffee and chocolate filling and icing."〔Larousse〕 The cake was popularized by the French pâtisserie house Dalloyau. ==See also==
* List of French desserts * Tiramisu *
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Opera cake」の詳細全文を読む
スポンサード リンク
翻訳と辞書 : 翻訳のためのインターネットリソース |
Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.
|
|